%photoVideo% Crincles Cookies

%photoVideo% Apple Pie with Nuts

ADVERTISING

vedresbogi

Source: Pixabay: varintorn

Simple Goosefoot Cake

Name: Simple Goosefoot Cake
Prep time: 2 h
Total time: 2 h
Yield: 8
Ingredients: 250 g flour; 100 g butter; 100 g sugar; 1 pc egg; 1 package baking powder; 500 g apple; 1 package vanilla sugar; 2 teaspoon cinnamon

vedresbogi

The goosefoot cake is a Hungarian pastry, named after its layers cut in the shape of a goose's foot. This simple recipe describes every step in detail so that you too can make this delicious sweet at home.

ADVERTISING

Ingredients

number of servings

Dough

250 g flour Added to
100 g butter Added to
100 g sugar Added to
1 pc egg Added to
1 package baking powder Added to

Filling

500 g apple Added to
1 package vanilla sugar Added to
2 teaspoon cinnamon Added to

Latest flyers

Days remaining: 7

ADVERTISING

Directions

120 min.

1. Step

First, prepare the ingredients. Wash the apple, remove the core, and then grate it. Mix the flour with the baking powder.

2. Step

We combine the butter with the sugar. Add the egg, then gradually sprinkle in the flour mixed with baking powder. We knead everything together, then divide it into two equal parts.

3. Step

We roll out one part and then put it into the baking tin. We pile the grated apple on it, sprinkle it with cinnamon and vanilla sugar.

4. Step

We also roll out the other part of the dough, cut it into a goose foot shape, then place it on the apple layer.

5. Step

Bake in a preheated oven at 180 degrees for about 40-45 minutes.

6. Step

Once it has cooled, we serve it sprinkled with powdered sugar.

27 December 2023

Reels

New

The latest recipes

Reels

New

Favorite recipes

Romi

The best, delicious and crunchy cookies recipe

Cookies come in thousands of shapes, flavours, ingredients, and recipes. However, the secret to having the best cookies is their texture. The real biscuits are those with a rich flavour and a crunchy texture. This recipe is simple and super tasty!

Romi

Tammers

Best Garlic Prawn Seafood Pizza Ever

The Garlic Prawn Pizza is a seafood delight for any pizza lover. This recipe brings together seasoned prawns, garlicky flavors, and the classic oregano -- a favorite for seafood lovers and a terrific twist to typical pizzas. Perfect for dinner parties, special occasions or weekend family meals.

Tammers

Crispy Pan Fried Coral Trout Fillet

The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!

Tammers

Easy Creamy Leek and Potato Soup

This classic leek and potato soup is perfect for chilly days. It's a comforting and hearty dish that can be enjoyed as a starter or a main course. With a creamy texture and delicate flavors, this soup is a crowd pleaser. Make a big pot and indulge in its deliciousness!

Tammers

Delicious Rustic Fresh Mulberry Muffins

Having a mulberry tree in my garden motivated my journey of exploring the various recipes one can prepare with mulberries. And this led me to discover this beautiful recipe of moist, fluffy, and fruit-filled Mulberry Muffins. This is one of my go-to recipes for utilizing the seasonal harvest. The muffins are a perfect breakfast staple - their natural sweetness and vibrant color make them a hit with both kids and adults.

Tammers

Old-Fashioned Italian Rissoles Baked in Oven

These oven-baked Rissoles combine ground meat with a selection of herbs and spices, then baking them to golden-brown perfection. Unlike the traditional method of frying, baking reduces the amount of oil, making this dish healthier. Served with your favorite sides, these rissoles will turn a normal dinner into a special one!

Tammers

Gretarezepte

Toffifee Macaroons

A sweet delicacy, ideal for the festive season or simply as a special treat. The combination of Toffifee, coconut, and white chocolate will delight you!

Gretarezepte