%photoVideo% Thin Pizza Dough

%photoVideo% Courgette Pizza

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Strawberita Pizza

Name: Strawberita Pizza
Prep time: 2 h 30 min
Total time: 2 h 30 min
Yield: 1
Ingredients: 0.5 yellow onion finely chopped; 1 tablespoon olive oil; 0.5 can crushed san marzano tomatoes; 1 pint strawberries hulled and sliced; 10 fresh basil leaves torn into pieces; red pepper flakes for sprinkling

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What do you get when you incorporate fresh strawberries into the tomato sauce for an otherwise classic margarita pizza recipe? A strawberita, of course. The berries are a surprising addition—they give the sauce a bright, fruity quality that tastes right at home on a pizza crust, and it’s a great way to make the best of unripe strawberries out of season.

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Ingredients

number of servings

¹⁄₂ yellow onion finely chopped Added to
1 tablespoon olive oil Added to
¹⁄₂ can crushed san marzano tomatoes Added to
1 pint strawberries hulled and sliced Added to
10 fresh basil leaves torn into pieces Added to
red pepper flakes for sprinkling Added to

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Directions

150 min.

1. Step

Sauté the chopped onion in the olive oil over medium-low heat until soft, about 5 minutes.

2. Step

Add the tomatoes and strawberries and simmer until the strawberries have cooked down and the sauce has thickened slightly, about 15 minutes.

3. Step

Make a margherita pizza in the usual way, spreading the strawberry-tomato sauce on the dough instead of puréed tomatoes.

4. Step

Sprinkle with the torn basil leaves and some red pepper flakes before serving.

3 February 2023

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