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Source: Ira Taskova from Canva

Strawberry Mascarpone Cake

This creamy Strawberry Mascarpone Cake is a perfect choice for celebrations, birthdays, or just anytime you crave something sweet.

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Ingredients

number of servings
8

Body

  • 200 g self-rising flour Added to
  • 150 g sugar Added to
  • 100 g butter Added to
  • 3 pcs Eggs Added to
  • 1 pcs baking powder Added to
  • 1 pcs vanilla Added to

Cream

  • 500 g mascarpone Added to
  • 200 g Translated text Added to
  • 100 g sugar Added to

Decoration

  • 500 g Strawberries Added to
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Directions

90 min.
1. Step

Mix the ingredients for the body and bake in an oven preheated to 180°C for about 40 minutes.

2. Step

In the meantime, prepare the cream by mixing mascarpone, cream, and sugar until smooth.

3. Step

After cooling the body, cut it in half and spread part of the cream on it.

4. Step

Spread some strawberries over the cream, add the second half of the body, smear with the remaining cream, and decorate with the remaining strawberries.

5. Step

Chill in the refrigerator for at least 2 hours before serving.

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