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Tuna stuffed eggs
Delicate hard-boiled eggs, stuffed with tasty tuna. Ideal for people looking for quick and healthy recipes.
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Ingredients
number of servings
4
- 8 Arts Eggs
- 1 can Tuna in oil
- 2 spoons mayonnaise
- 1 piece onion
- chive
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Directions
30 min.
1. Step
Boil the eggs until they are hard.
2. Step
Cool the eggs, then peel them.
3. Step
Cut the egg in half and remove the yolks.
4. Step
Drain the tuna from the oil and mix with egg yolks, mayonnaise, and finely chopped onion.
5. Step
Stuff fill with proteins.
6. Step
Serve cold as a snack.
7. Step
Sprinkle with chives
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