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Ultimate Maple-Bacon French Toast

Name: Ultimate Maple-Bacon French Toast
Prep time: 1 h
Total time: 1 h
Yield: 1
Ingredients: 8 large eggland's best eggs; 2 Cup half-and-half cream; 1 Cup 2% milk; 1 tablespoon sugar; 1 tablespoon brown sugar; 1 teaspoon vanilla essence; 0.5 teaspoon cinnamon; 0.25 teaspoon ground nutmeg; dash salt; dash cayenne pepper; 1 loaf french bread, cut into 1 inch slices; 6 thick-sliced bacon strips, cooked and crumbled; 1 Cup butter, melted; 1 Cup brown sugar, packed; 0.5 Cup pecans, chopped and toasted; 2 tablespoon corn syrup; 0.25 teaspoon ground cloves; drizzle of maple syrup, as desired

TASTElist

This recipe is presented by Eggland’s Best. Maple syrup and bacon are a winning duo, pairing sweet and salty flavors. Remember to do the first part the night before, so the French bread can soak in the egg mixture overnight. Toasting the pecans draws out their flavor, making this rendition even more satisfying. This easy make-ahead dish, a twist on the traditional French Toast recipe, is ideal for holiday mornings.

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Ingredients

number of servings

8 large eggland's best eggs Added to
2 Cup half-and-half cream Added to
1 Cup 2% milk Added to
1 tablespoon sugar Added to
1 tablespoon brown sugar Added to
1 teaspoon vanilla essence Added to
¹⁄₂ teaspoon cinnamon Added to
¹⁄₄ teaspoon ground nutmeg Added to
dash salt Added to
dash cayenne pepper Added to
1 loaf french bread, cut into 1 inch slices Added to
6 thick-sliced bacon strips, cooked and crumbled Added to
1 Cup butter, melted Added to
1 Cup brown sugar, packed Added to
¹⁄₂ Cup pecans, chopped and toasted Added to
2 tablespoon corn syrup Added to
¹⁄₄ teaspoon ground cloves Added to
drizzle of maple syrup, as desired Added to

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Directions

60 min.

1. Step

Grease a 3-by-9-in. baking dish; set aside.

2. Step

In a large shallow bowl, whisk the first 10 ingredients.

3. Step

Dip each slice of bread into the egg mixture, and arrange the slices into the prepared dish.

4. Step

Pour the remaining egg mixture over the top. Cover and refrigerate overnight.

5. Step

Remove from the refrigerator 30 minutes before baking.

6. Step

Preheat oven to 350°F.

7. Step

In a small bowl, combine the topping ingredients and spread over the top.

8. Step

Bake uncovered for 40-45 minutes, or until a knife inserted near center comes out clean.

9. Step

Let it stand for 10 minutes before serving. Drizzle with maple syrup.

22 July 2022

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