ADVERTISING
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/p9SN6Tm7gHlAM2Czuf_-/d8845570975be207e6f25dbb63ba4f.jpeg "Zucchini Tartare")
Zucchini Tartare
Are you among the lovers of tartare? Have you tried meatless tartare yet? Just a few ingredients, great toasted bread to go with it, and the perfect zucchini tartare is here.
ADVERTISING
Ingredients
number of servings
4
- 2 zucchini
- 3 garlic
- 1 red onion
- 2 ts Dijon mustard
- 1⁄2 ts salt
- 1 tablespoon soy sauce
- 2 tablespoon ketchup
- 1 tablespoon ground black pepper
- 1 tablespoon ground sweet pepper
- 1 ts chive
Latest flyers
ADVERTISING
Directions
20 min.
1. Step
Grate the zucchini on a coarse grater, salt it and let it stand for 10 minutes.
2. Step
Strain the zucchini and squeeze out the excess water.
3. Step
Heat a little oil in a pan, in which we roast the finely chopped onion.
4. Step
We add ground sweet paprika and roast it for a minute.
5. Step
Put the zucchini in the pan together with mustard, ketchup and soy sauce and cook, stirring occasionally for 7-8 minutes.
6. Step
Finally, we add pressed garlic cloves, season to taste, and let it cook for another 2-3 minutes.
7. Step
We serve the prepared zucchini tartare on toasted whole grain bread sprinkled with chives.
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/krdlToPpHDOgMo5ZjPa4/432617553c5be10a83f4fadb7915c0.jpeg "Recipe preview Braised veal on vegetables")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/jCFMTc4d5HlN3_C2BVWW/72c881d3b90c6aa7e8e20d6c871c11.jpeg "Recipe preview Old-Fashioned Lamb's Fry and Bacon")
Old-Fashioned Lamb's Fry and Bacon
Experience the rich and hearty flavours of Lamb's Fry also known as lamb's liver, and Bacon served with onion gravy in this classic recipe.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/b23DxldEcSJUWpwJQ63Q/cff877079fcd849b6ddfe752519a5d.jpeg "Recipe preview Crispy Pan Fried Coral Trout Fillet")
Crispy Pan Fried Coral Trout Fillet
The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/7MbxAGczLE9U1Fc92-6L/55dacd8951c90a32d461117d0e5edd.jpeg "Recipe preview Granny's homemade custard biscuits recipe")
Granny's homemade custard biscuits recipe
Custard biscuits are perfect for breakfast or tea time. By following this easy Granny's recipe, learn how to make the most delicious homemade custard biscuits.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/a5YqMqIP6Pey58BsUtZ1/318fcee60c0cc941604a9ba5eafe22.jpeg "Recipe preview Crincles Cookies")
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/1NZkiHzwVJrR36qukiie/7d0ed37d5d6ec5214737f7690127f4.jpeg "Recipe preview Authentic gulab jamun recipe")
Authentic gulab jamun recipe
Gulab-jamun is a sweet from Pakistani and Indian cuisine, made with a dough, in which the main ingredients are khoya and maida, and which is then fried in oil in the form of small balls.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/wfx_iHyE5ejyH1434LSW/8f40f588a21252dee81a3c2d61e5b0.jpeg "Recipe preview Original homemade cornish pasties recipe")
Original homemade cornish pasties recipe
Cornish pasties were brought to Mexico by mine workers who came from Cornwall, in the southwest of England in the 19th century. It is a thick dough pastry that keeps the filling warm. This dish is delicious and homemade is even better!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/2o9mv8iP6TL1fmY0sE0Q/bdd36fa86bf132384cbf64190f7e60.jpeg "Recipe preview Simple Homemade Quick & Easy Egg and Lettuce Sandwiches")
Simple Homemade Quick & Easy Egg and Lettuce Sandwiches
These Egg and Lettuce Sandwiches are a classic, simple, and healthy light meal option. Packed with protein, these sandwiches are perfect for a quick lunch or snack. A nice blend of flavours wrapped in a delicious, crunchy and refreshing salad mix, these sandwiches are a fan favourite wherever they're served.
