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Moist and fluffy scones, made with only 3 ingredients! These are truly miracle. They must be served with copious amounts of cream and jam. That's a given!

This easy recipe teaches how to make the best homemade Ceviche, an authentic dish of Peruvian cuisine. Don't miss it!

A proven classic with quick preparation, which even your little ones can handle 😊

Perfect baked chicken that is wrapped in a slice of bacon.

Add a twist to the traditional Italian Puttanesca sauce with this mouth-watering Puttanesca Baked Gnocchi recipe. Enjoy a hearty dish filled with rich, bold flavors, and ingredients like tomatoes, olives, capers, and garlic, all baked together with fluffy gnocchi – guaranteeing a satisfying and filling meal.

A creamy mushroom sauce for steak, chops, chicken, pasta, baked potatoes.... imagine the possibilities!

A simple and delicious recipe for sauerkraut pancakes. This is a perfect proposition for dinner or supper. The taste of sauerkraut gives these pancakes a unique character, which will surely appeal to both adults and children.

Slow Cooked Steak Diane Casserole - a great make-ahead meal, perfect for feeding a crowd! Cook in the oven, slow cooker or oven.

Chicken with oranges is a great choice for those who want to enjoy a sweet-sour combination of flavors. This chicken is baked in the oven with fresh oranges and a special spice mix.

Tasty pork meat prepared naturally, served with mustard. An ideal choice for an ordinary everyday lunch.

This easy, spicy lime and jalapeño coleslaw recipe adapted from Bon Appétit is perfect with fish tacos, or next to a burger. This recipe is featured on our Summer of Clean Eating channel.

Pasta Choux is one of the stars of French pastry and one of my favorites to prepare because of its versatility. I love it because, despite being simple, it always impresses. Whether we use them to make profiteroles, éclairs or filled choux, the addictive flavor and crunchy texture always make it worth it.