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Hefty Spinach Lasagna Roll-Ups
Everybody likes lasagna, so it’s great to serve at a party or bring to a potluck. These individual lasagna roll-ups solve the problem of messing around with a spatula to hoist servings out of a baking dish. Instead of layering the ingredients en masse, you simply layer pasta strips with spinach and cheese, roll them up cinnamon bun–style, and cover with sauce. They’re easy to make, and it’s a great activity to do with the kids.
Tefteli Russian Meatballs
Tefteli is a traditional Russian dish made of minced meat that is easy to prepare and deliciously spicy. These meatballs are cooked in a tomato sauce and can be served with rice or mashed potatoes.
How to make homemade Slow Cooked Lamb Leg?
This easy recipe teaches how to make the best homemade Slow Cooked Lamb Leg. Don't miss it!
Easy chinese dumplings recipe
The dough can be used for both boiled dumplings (shui jiao, 水饺) and potstickers (guo tie, 锅贴). The dumpling wrappers are tender and thin, with a silky mouthfeel.
Leek vegetables granny style
This recipe was passed down to me from my beloved grandma. She always prepared leek vegetables with much love and devotion. I still remember the special smell that drifted through the house when she was in the kitchen preparing this delicious dish. Over the years I have perfected the recipe and it is still one of my favorites.
Quick and tasty Shrimp Pot Stickers
This easy recipe teaches how to make the best homemade Shrimp Pot Stickers. Crunchy, juicy and delicious, these dumplings are a must!
Pasta with chicken and tomato sauce
Pasta with chicken and tomato sauce. One of my favourite meals that I prepare for myself and my family.
Hearty Warming Corn Soup
One of my absolute favorite recipes is this hearty and warming corn soup. Not only is it incredibly delicious, but it's super easy to make. I make this soup often for my family and my kids love it, especially in the colder months when it feels good to have a warming soup to eat. Fresh ingredients are especially important for the flavor of the soup.
Universal custard cream
The versatile custard cream is great not only for filling cakes or pies, but also for making quick desserts.
Simple Cherry Compote
A great compote without sterilization, without much work, and without using an oven!!! I preserve this compote this way every year and it's excellent. I learned this method 20 years ago from my Hungarian neighbour :-)