Vegetable dishes - quick and easy recipes - page 33

These soft and fluffy yogurt pancakes are one of my favorite breakfast recipes, which I would like to share with you.

Delicious, fluffy buttermilk apple pancakes are a wonderful idea for a sweet snack or breakfast. The pancakes are crispy on the outside, soft on the inside and full of chunks of fried apples.

This oatmeal with raspberries is my favorite way to start the day energetically. I always prepare it when I feel I need an extra boost of energy. The raspberries add not only flavor, but also vitamins, and the oatmeal is a source of fiber that provides a long-lasting feeling of satiety.

My classic onion tart is the perfect dish for cozy fall evenings. With its crispy base and creamy onion filling, it's a firm favorite at family gatherings and celebrations. After many years of making and perfecting this recipe, I can assure you that you will get the most delicious and hearty result with these detailed instructions.

These pickled carrots are a healthy and tasty snack, also great as a side dish for dinner.

This is the recipe that comes to mind when I think of my mother's home cooking. Carrots with peas is a dish that has always been very popular with us, both as a side dish for dinner and as a light meal on its own.

I cook this pasta with eggplant and tomatoes for lunch or dinner when I want something light and healthy.

Recipe for a delicious side dish to make with sweet potatoes.

Recipe for a tasty side dish that goes well with many dishes. Roasted tomatoes prepared in oil.

This recipe was passed down to me from my beloved grandma. She always prepared leek vegetables with much love and devotion. I still remember the special smell that drifted through the house when she was in the kitchen preparing this delicious dish. Over the years I have perfected the recipe and it is still one of my favorites.

My go-to recipe for a quick-cooking dish is this delicious pasta with cheese sauce recipe. Not only because it's prepared in a flash, but the creamy sauce and the combination with pasta did it for me. As a long-time pasta lover, I've perfected the recipe several times and can assure you that it can't fail - even if you're just starting to discover your cooking skills.

I often made this hearty vegetarian potato soup for my family. It is light, healthy and incredibly filling. With a base of vegetable broth and potatoes mixed with your choice of vegetables, this soup is tasty and perfect for cool weather. It goes well with fresh white bread as a side dish.

This is one of my favorite dishes when I'm looking for a nutritious, colorful and comforting meal. The natural sweetness of the pumpkin and carrots, combined with a touch of herbs and spices, creates a velvety smooth puree that is a real delight to the palate. It is a versatile dish that can be served as a starter, side dish or even as a light meal. It yields about 4 servings and requires approximately 30 minutes of preparation and 20 minutes of cooking time.

Preparing your own broth is a great idea for people who are looking for natural and healthy alternatives to bought stock cubes. I myself have been preparing this simple recipe for years and am always delighted by its intense flavor and aroma. I assure you that it suits not only vegetarians, but also anyone who wants to taste a delicious homemade soup.

A recipe for cheese stuffed mushrooms that are suitable as a side dish or as a quick dinner.