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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/218Lnu-AZ0c1aHfmZUk8/212532046446a3d9b606fe1da6803e.jpeg "Cauliflower Cream Soup for Kids")
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Ingredients
number of servings
4
- 1 pcs cauliflower
- 2 pcs onion
- 2 spoons butter
- 11⁄2 l vegetable broth
- 100 ml cooking cream
- salt
- ground black pepper
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Directions
30 min.
1. Step
Melt the butter in a pan and add the chopped onion. Saute until it is golden brown.
2. Step
Add the chopped cauliflower and vegetable broth. Cook over medium heat for about 20 minutes, until the cauliflower is completely soft.
3. Step
Blend the cauliflower soup until smooth.
4. Step
Return the soup to the stove, add the cooking cream, salt and pepper, and let it simmer for a while.
5. Step
Serve the soup warm. Bon appetite!
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