ADVERTISING
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/BA7qpaV_UccxkBLyGLQp/80a929836a62c999cc32aa418695bc.jpeg)
VIDEORECIPE Chateaubriand Steak Recipe
How to cook this classic French steak!
ADVERTISING
Ingredients
number of servings
4
- 400 g beef
- salt
- seasoning
- oil
- butter
Latest flyers
ADVERTISING
Directions
25 min.
1. Step
Bring the meat to room temperature, and rub salt and seasoning in.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/BA7qpaV_UccxkBLyGLQp/f84a6d42fa8fd5a597b5e468b4b16a.jpeg)
Source: Youtube
2. Step
Heat oil in a pan, sear the meat till brown, then add butter and cook for 15 minutes. Serve with sauce and enjoy!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/BA7qpaV_UccxkBLyGLQp/e93cbd0ccc8da1699197ddaeeede0c.jpeg)
Source: Youtube