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Chicken Curry Pieces

Name: Chicken Curry Pieces
Prep time: 1 h
Total time: 1 h
Yield: 4
Ingredients: 500 g chicken meat; 2 ts curry powder; 1 ts turmeric; 1 ts ground black pepper; 1 pcs onion; 2 pcs garlic; 400 ml coconut milk; 2 ts curry powder; 200 g rice

Iwa

Simple and hearty chicken curry pieces with coconut milk, which you will fall in love with. Don't forget to serve it with rice.

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Ingredients

number of servings

Chicken pieces

500 g chicken meat Added to
2 ts curry powder Added to
1 ts turmeric Added to
1 ts ground black pepper Added to

Sauce

1 pcs onion Added to
2 pcs garlic Added to
400 ml coconut milk Added to
2 ts curry powder Added to

Submission

200 g rice Added to

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Directions

60 min.

1. Step

In a bowl, mix the chicken pieces, curry powder, turmeric, and ground black pepper. Let it sit for at least 20 minutes.

2. Step

Fry finely chopped onion and garlic in a pan. Add 2 teaspoons of curry powder and let it sleep for 1 minute. Then add coconut milk.

3. Step

Cooking chicken pieces - Add the marinated chicken pieces to the sauce. Then reduce the heat to medium-low and let it simmer for about 20 to 25 minutes, or until the meat is fully cooked.

4. Step

Serve the prepared curry with cooked rice.

24 January 2024

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