VIDEORECIPE Classic Nicoise salad recipe
This easy recipe teaches how to make the best homemade Nicoise salad, an excellent classic healthy option. Don't miss it!
Ingredients
- potato
- hard-boiled egg
- green beans
- Ripe Tomato
- 1 can Tuna in oil
- 1 can Anchovies
- Olives
- chives
- mustard
- virgin olive oil
- vinegar
- salt and pepper
- sugar
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Directions
Boil the potatoes in salted water for about 30 minutes, remove them from the water and set aside.
Source: Youtube
Cut the beans and blanch them until they are tender; cool them in water.
Source: Youtube
Boil, cool and peel a hard-boiled egg and peel the natural tomato.
Source: Youtube
Pour 2 tsp of sugar into a clean frying pan and heat over medium heat to form a caramel.
Source: Youtube
In a glass jar, add a tsp of strong mustard paste, a pinch of salt and a dash of pepper.
Source: Youtube
When the caramel is formed, add a dash of vinegar. Stir the caramel and pour it into the jar along with the other ingredients.
Source: Youtube
Add 3 parts of oil to the amount of vinegar you have.
Source: Youtube
Finely chop some chives and add them as well. Shake vigorously until you get a stable sauce.
Source: Youtube
Serve the salad with the special vinaigrette on top. Enjoy!
Source: Youtube
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Classic Nicoise salad recipe
This easy recipe teaches how to make the best homemade Nicoise salad, an excellent classic healthy option. Don't miss it!
Boil the potatoes in salted water for about 30 minutes, remove them from the water and set aside.
Cut the beans and blanch them until they are tender; cool them in water.
Boil, cool and peel a hard-boiled egg and peel the natural tomato.
Pour 2 tsp of sugar into a clean frying pan and heat over medium heat to form a caramel.
In a glass jar, add a tsp of strong mustard paste, a pinch of salt and a dash of pepper.
When the caramel is formed, add a dash of vinegar. Stir the caramel and pour it into the jar along with the other ingredients.
Add 3 parts of oil to the amount of vinegar you have.
Finely chop some chives and add them as well. Shake vigorously until you get a stable sauce.
Serve the salad with the special vinaigrette on top. Enjoy!
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