VIDEORECIPE Deep Fried Ice Cream Dessert

These warm, comforting flavors, enhanced by a wonderful blend of herbs and spices, always bring a touch of nostalgia to meals.

This Mini Savoury Muffins recipe is definitely one of my favourites. My family loves it when I whip up a batch on the weekends, and they're also great as an appetizer for parties. They are easy to make and customizable with variations of fillings per one's preference. The fragrant aroma fills the kitchen each time I bake them, serving as a sweet reminder of the delight that awaits.

The coral trout, a succulent, tender fish with a mild flavor, pairs wonderfully with herbs, spices and aromatics. The resultant dish is a perfect balance of savory and tangy, delicate and bold. This recipe will definitely convert you into a home-cook seafood enthusiast!

These butter biscuits are delicious. To make them you only need 4 very inexpensive ingredients that you have at home. This recipe is very easy to make. You will love them and you won't want to buy them at the grocery shop anymore!

Sweet Mustard Pickle is a pleasant addition to my snack menu. There's a certain satisfaction that comes from making homemade pickles. I love controlling the flavors and the balance between the tangy mustard and the sweet syrup really complements the salty, crunchy cucumbers. Over the years, I've adjusted the quantities of sugar and vinegar to suit my personal taste.

How to make the best curried eggs ever!

This Slow Cooked Chicken Curry is a perfect one-pot meal that is packed with flavors. This curry is made with juicy chicken, aromatic spices, and a creamy coconut milk base. It is best paired with rice or naan, making it an ideal meal for any occasion.

This recipe is for all lovers of simple and quick desserts. A mug cake will bring you great taste and pleasure in less than 10 minutes. Give it a try!