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Romi

Source: https://youtu.be/N7vVtRJdw34

Easy homemade lamb rump recipe

Name: Easy homemade lamb rump recipe
Prep time: 1 h
Total time: 1 h
Yield: 1
Ingredients: 150 g steak lamb rump; 20 ml vegetable oil; 50 ml olive oil; sea salt; fresh ground pepper

Romi

This easy recipe teaches how to make the best homemade lamb rump. Don't miss it!

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The recipe can be found in this article

Different ways to cook lamb cutlets on a whim

Ingredients

number of servings

150 g steak lamb rump Added to
20 ml vegetable oil Added to
50 ml olive oil Added to
sea salt Added to
fresh ground pepper Added to

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Directions

60 min.

1. Step

Season the steak on both sides with sea salt and fresh ground pepper. Then, rub the steak with a 1 tbsp of olive oil.

2. Step

Wrap the steak in cling film. Then, place the it in the water bath and cook for 45 minutes.

3. Step

Remove the lamb rump from the cling film and drain. Then, leave to rest for 5 minutes.

4. Step

Heat a skillet on high heat until the pan begins to lightly smoke. Add the rump to the pan for a minute on each side.

5. Step

Serve with asparagus and potatoes if you like!

4 November 2022

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