:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/VvIRtnZIBNEfN2VNEh4k/cee0219a25b95e507529e1bd3eea28.jpg "Gin and Tonic")
Gin and Tonic
The G and T has become the dominant warm-weather gin cocktail, maybe because it’s one of the simplest: just gin, tonic water, and an aromatic boost from a lime wedge. Variations on the gin and tonic include taking it Barcelona style. And if you want to try making your own spiced tonic water, go for it.
Ingredients
- ice cream
- 2 ounce London dry gin
- 1 Lime wedge
- 4 ounce Tonic Water
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Directions
Take a chilled Old Fashioned glass and fill halfway with ice cubes. Add the gin (2 ounces for a standard drink, 3 ounces for a stiff one).
Rub the lime wedge around the rim of the glass, squeeze in a few drops of juice, and drop the lime into the glass.
Top with the tonic, give it a quick stir, and serve.
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TASTElistGin and Tonic
The G and T has become the dominant warm-weather gin cocktail, maybe because it’s one of the simplest: just gin, tonic water, and an aromatic boost from a lime wedge. Variations on the gin and tonic include taking it Barcelona style. And if you want to try making your own spiced tonic water, go for it.
Take a chilled Old Fashioned glass and fill halfway with ice cubes. Add the gin (2 ounces for a standard drink, 3 ounces for a stiff one).
Rub the lime wedge around the rim of the glass, squeeze in a few drops of juice, and drop the lime into the glass.
Top with the tonic, give it a quick stir, and serve.
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