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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/JU4RmsMKSCWbt6UxxmM7/84ceae9ff7f111d796a61ae00b0096.jpeg "Gingerbread Christmas Tree")
Source: Pixabay: akirEVarga
Gingerbread Christmas Tree
A sweet and eye-catching Christmas treat that will be the centerpiece of family gatherings. Prepare the traditional gingerbread recipe, then shape the dough into a Christmas tree.
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Ingredients
number of servings
1
Dough
- 500 g flour
- 250 g With
- 100 g butter
- 100 g sugar
- 2 pc egg
- 1 pinch salt
- 1 teaspoon baking soda
- 2 teaspoon Gingerbread spice mix
Decoration
- 200 g confectionery sugar
- 1 pc egg whites
- 1 teaspoon lemon juice
- 50 g Colored sugar pearls
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Directions
120 min.
1. Step
Step 1: Preparing the dough
2. Step
Step 2: Cutting out and baking the gingerbread
3. Step
Step 3: Creating and applying the decoration
4. Step
Step 4: Assembling the Gingerbread Christmas Tree
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