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VIDEORECIPE How to make homemade Pork rind?
This easy recipe teaches how to make the best homemade Pork rind. Don't miss it!
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Ingredients
number of servings
6
- 3 kg white pork jowl
- 11⁄2 kg Iberian pork skin
- 2 heads garlic
- 3 tablespoon wild oregano
- 45 g coarse salt
- 3 tablespoon sweet paprika
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Directions
45 min.
1. Step
Cut the pork skin into small pieces. Then, place them into a saucepan. Stir frequently.
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Source: Youtube
2. Step
Cut the jowl into cubes and place it in a bowl. Then, cut the garlic into halves, and add it to the meat. Add also oregano and salt. Mix well.
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Source: Youtube
3. Step
Add the meat to the saucepan. Cook for 30 minutes until golden brown. Stir frequently.
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Source: Youtube
4. Step
When pork meat is cooked, place it into a bowl. Wait for 3 minutes and add paprika.
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Source: Youtube
5. Step
Serve and enjoy!
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Source: Youtube