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How to make Korean dalgona candy? Easy recipe
Dalgona candy is a popular Korean cookie. With this easy recipe, learn how to make dalgona candy at home. Don't miss it.
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Ingredients
number of servings
2
- 50 g sugar
- 3 g baking soda
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Directions
20 min.
1. Step
In a saucepan, put the sugar and melt it. Stir until caramelise.
2. Step
Turn off the heat and add the baking soda. Stir.
3. Step
Pour onto baking paper and press it. Mark it with the biscuit cutter.
4. Step
Leave to cool for a few minutes and enjoy!
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