:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/1g8efPInIKrct10PPa8-/ea6acb36bb9aee089ea3c42ae3d5b6.jpeg "Lemon Loaf")
Lemon Loaf
This lemon loaf with lemon glaze is the perfect choice for lovers of citrus flavors🙏🏼😍🍞🍋
Ingredients
Ingredients
- 3 egg
- 2 lemon juice and peel
- 100 g melted butter
- 210 g Plain flour
- 1 package baking soda
- 1⁄4 ts real vanilla
Lemon glaze
- 200 g powdered sugar
- 4 tablespoon lemon juice
- 3 tablespoon hot water
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Directions
We whisk the eggs with sugar and lemon zest until frothy
Add lemon juice then butter and stir
Gradually add the flour with baking powder and vanilla
Pour the finished dough into the mold (grease the mold with butter and sprinkle flour on it)
Bake the bread in a preheated oven at 180’ for about 35-40min.
We take the bread out of the mold and let it cool down, meanwhile we make a glaze
Pour the glaze over the cooled cake and it's ready to serve
Procedure for frosting;
Sift the powdered sugar, add lemon juice, and finally hot water
We mix until our icing thickens
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celine.receptyLemon Loaf
This lemon loaf with lemon glaze is the perfect choice for lovers of citrus flavors🙏🏼😍🍞🍋
We whisk the eggs with sugar and lemon zest until frothy
Add lemon juice then butter and stir
Gradually add the flour with baking powder and vanilla
Pour the finished dough into the mold (grease the mold with butter and sprinkle flour on it)
Bake the bread in a preheated oven at 180’ for about 35-40min.
We take the bread out of the mold and let it cool down, meanwhile we make a glaze
Pour the glaze over the cooled cake and it's ready to serve
Procedure for frosting;
Sift the powdered sugar, add lemon juice, and finally hot water
We mix until our icing thickens
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