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No Bake Healthy Chocolate Peanut Butter Slice

Presenting a delectable, no-bake Peanut Butter Slice which is an epitome of the perfect balance between crumbly and creamy. It's a treat for all the peanut butter lovers out there. This quick and easy dessert brings out a distinct taste and a delightful texture that would leave everyone asking for more. The flaky bottom stacked with a smooth peanut butter filling, topped with a glossy chocolate ganache make it a showstopper dessert.

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Ingredients

number of servings
16
  • 1 Cup of cookie crumbs (Can use any cookies you like) Added to
  • 12 Cup of unsalted butter, melted Added to
  • 1 Cup of powdered sugar Added to
  • 1 Cup of Creamy Peanut butter Added to
  • 12 teaspoon of Vanilla Extract Added to
  • pinch of salt Added to
  • 1 Cup of semisweet chocolate chips Added to
  • 3 tbls of milk Added to
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Directions

80 min.
1. Step

Begin by greasing a 9-inch baking dish and set it aside.

2. Step

In a large bowl, combine the cookie crumbs and melted butter. Press this mixture onto the bottom of the prepared dish, creating a firm base layer.

3. Step

In another bowl, mix together the powdered sugar, peanut butter, vanilla extract and salt until well combined.

4. Step

Spread the peanut butter mixture over the cookie crust in the dish, making sure it's evenly spread.

5. Step

In a small microwave safe bowl, melt the chocolate chips with the milk, stirring every 20 seconds to ensure it doesn't burn.

6. Step

Once melted and smooth, spread the chocolate concoction over the peanut butter layer.

7. Step

Refrigerate the dish for at least an hour, or until the layers are set.

8. Step

After chilling, bring it to room temperature to soften it slightly. Cut them into squares and your peanut butter slices are ready to be served.

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