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VIDEORECIPE Quick and easy recipe for Original Dagwood Dog

Name: Quick and easy recipe for Original Dagwood Dog
Prep time: 1 h 30 min
Total time: 1 h 30 min
Yield: 5
Ingredients: 300 g wheat flour. g water; 36 g vegetable oil; 7 g salt; 20 g sugar; 6 sausages; 6 cubes cheese; 6 g wooden sticks. glutinous rice flour or corn flour

Romi

This is a sausage on a stick that has been coated in a thick layer of cornmeal batter and deep-fried. It originated in the United States and is commonly found in American cuisine, but there is a famous Korean version that is also loved by everyone.

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The recipe can be found in this article

What to cook on lazy weekdays

Ingredients

number of servings

300 g wheat flour. g water Added to
36 g vegetable oil Added to
7 g salt Added to
20 g sugar Added to
6 sausages Added to
6 cubes cheese Added to
6 g wooden sticks. glutinous rice flour or corn flour Added to

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Directions

90 min.

1. Step

In a small bowl, mix warm water with instant yeast, salt, sugar and oil.

Quick and easy recipe for Original Dagwood Dog - preparation step 1

2. Step

Add wheat flour and glutinous rice flour. Mix with a spoon.

3. Step

Let stand for 1 hour or until doubled in volume.

4. Step

Put sausages and cheeses on the sticks.

5. Step

Coat the sausage and cheese with the dough.

6. Step

Coat the sticks in flour. For the Korean version, the same procedure can be done using panko, bburinkle, ramen or crushed Cheetos.

7. Step

Fry in hot oil.

8. Step

Place on a rack to drain the oil. Eat with your favourite dips.

30 April 2022

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