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Spelt Semolina with Ricotta
Quick breakfast or dinner
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Ingredients
number of servings
1
- 40 g spelt semolina
- 300 ml milk
- 2 spoons Ricotta
- Rice syrup
- fresh And the other fruit
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Directions
10 min.
1. Step
We cook semolina in milk. Add Ricotta and stir.
2. Step
Sweeten to taste and garnish with fruit.
3. Step
Enjoy your meal!😉