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VIDEORECIPE Sugar-free homemade mint and lemon jelly recipe

Name: Sugar-free homemade mint and lemon jelly recipe
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 250 g rice drink no sugar added; 250 g organic apple juice; lemon juice and zest; 1 pinch salt; 12 g kudzu or arrowroot; 2 g agar; peppermint leaves; 2 tablespoon rice syrup

Romi

You don't need to stop eating your favourite dessert! This homemade mint and lemon jelly recipe is tasty and healthy. Sugar-free and dairy-free, it's all you need!

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Ingredients

number of servings

250 g rice drink no sugar added Added to
250 g organic apple juice Added to
lemon juice and zest Added to
1 pinch salt Added to
12 g kudzu or arrowroot Added to
2 g agar Added to
peppermint leaves Added to
2 tablespoon rice syrup Added to

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Directions

20 min.

1. Step

Place the rice drink, apple juice, agar-agar and mint leaves in a saucepan. Bring to boil for 8 minutes.

Sugar-free homemade mint and lemon jelly recipe - preparation step 1

Source: Youtube

2. Step

Strain to remove the mint leaves and return to the heat.

Source: Youtube

3. Step

Dissolve the kudzu with 2 tbsp of apple juice and pour it into the saucepan. Let it boil for about 3 more minutes. Remove from the heat and add the lemon juice and rice syrup.

Source: Youtube

4. Step

Serve in glasses and leave to cool. Garnish to taste and enjoy a wonderful dessert!

Source: Youtube

26 September 2022

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