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Japanese Rice Balls with Filling Onigiri Recipe
Onigiri, also known as Japanese rice balls, is a simple and comforting Japanese dish that plays a big role in Japanese food culture. It's a great on-the-go snack, perfectly packaged and can be filled with any variety of ingredients. Known for their adorable shapes, often into triangles or balls, this recipe will help you prepare Onigiri like a pro!
Tasty Homemade Soft Mexican Corn Tortillas
These homemade Corn Tortillas are fresh, soft and add a touch of authenticity to any Mexican dish. Crafting them by hand may seem intimidating, but the process is quite simple and the result is well worth it.
Easy Fried Mozzarella Cheese Sticks
Get ready for a sumptuous delight with these easy-to-make Cheese Sticks. They are a perfect appetizer for your next get-together or party. These savory snacks are crunchy on the outside, cheesy on the inside, and will surely satisfy your taste buds. You can serve them with your favorite dipping sauce for an extra flavor boost.
Blue Cheese-Yogurt Dressing
This delicious blue cheese-yogurt salad dressing is fortified with mayonnaise and enlivened with white wine vinegar, Worcestershire sauce, and a touch of sugar.
Pangrattato Breadcrumbs
Pangrattato is an Italian breadcrumb dish that adds texture and flavor to everything. It is a simple, yet delicious dish that anyone can make. In this recipe, we will guide you through the steps to create the perfect pangrattato.
Cucumber Tea Sandwiches
“The whole point about cucumber sandwiches is that, unless done really well,” writes author Felicity Cloake (we adapted her recipe from The Guardian), “they’re as dull as the sum of their ingredients. They glory in their own delicacy.” Here, cucumbers, good butter, salt, white pepper, and white bread add up to the perfect tea sandwiches.
Homemade Dried Chipotle Chilies in Adobo Sauce
Explore the depths of flavor with this classic Mexican recipe – Chipotles in Adobo. This spicy mixture of smoked jalapenos in a savory tomato vinegar sauce makes an excellent add-in to your tacos, soups, stews, or even scrambled eggs.
Perfect Baked Potatoes
Rub russets with a little oil, season with salt, and toss directly in the oven—the perfect baked potato is a snap. For something fancier, top with Salsa Verde, Aioli, or Romesco.
Homemade Classic Unleavened Bread for Communion
As a long-time home baker, the joy I find in making unleavened bread for communion is immeasurable. The aroma filling my kitchen brings back memories of my grandmother teaching me this simple, yet sacred recipe. This is a basic recipe, requiring only three core ingredients. It's fairly quick and makes a pure, clean bread perfect for religious purposes.
Simple Homemade Healthy Creamy Coleslaw
This recipe for Healthy Coleslaw is tangy, sweet, and creamy, but with a significantly lower amount of calories and fat compared to traditional coleslaw. It's loaded with fresh veggies and a delicious blend of flavors that everyone will enjoy. It's a perfect side dish for your summer barbecues or family gatherings, while also keeping things healthy and light!
How to make Yummy Grilled Lemon Asparagus
This simple grilled asparagus recipe is a quick, delicious, and healthy side dish for summer dinners. The asparagus is lightly seasoned with oil, salt, and pepper before grilled to perfection, delivering a satisfyingly crisp exterior and tender interior.
How to make Crab boil at home?
This easy recipe teaches how to make the best homemade crab boil. Don't miss it!