Chive - quick and easy recipes - page 2

A classic of German cuisine that never disappoints is definitely the creamy Käsespätzle. As a native Swabian, I have prepared and refined this recipe countless times since my childhood and can therefore confirm: With the right ingredients and a few tricks up your sleeve, homemade Käsespätzle are irresistibly delicious!

As a fries lover, I'm always looking for ways to improve this delicious snack. With a little touch of crispy bacon and melted cheese on top, these bacon cheese fries become something supreme, they are a simple recipe but with an unbeatable flavor that I have perfected over time.

Ramen is one of my favorite dishes to prepare, especially on cold days. It never ceases to amaze me how comforting a bowl of homemade ramen noodles can be with its richly flavored broth, al dente noodles and simple but delicious sides. This recipe is one that I have perfected over the years and, although it can be a bit laborious, the end result is definitely worth it.

Tonkotsu Ramen is one of those recipes that requires time and dedication, but it is definitely worth it. It is a Japanese dish that I love to prepare especially on cold days, the intense and rich flavor of the pork broth combined with the ramen noodles and fresh ingredients creates a culinary experience like no other.

A perfect broccoli-cauliflower cream soup, especially loved by children.

The tanginess of the goat cheese perfectly complements the fluffy eggs and fresh herbs, making this dish a well-rounded treat, not mentioning that it's nutritious.

One of my absolute favorite recipes is this hearty and warming corn soup. Not only is it incredibly delicious, but it's super easy to make. I make this soup often for my family and my kids love it, especially in the colder months when it feels good to have a warming soup to eat. Fresh ingredients are especially important for the flavor of the soup.

This is a hearty and filling dish that I often make when I have an abundance of potatoes. The ground beef mixes beautifully with the crispy fried potatoes, and a little fresh chive rounds it out at the end. It's a simple classic that's always a hit, whether at home, with friends, or even at parties.

Recipe for a delicious Well done steak that goes well with lunch or dinner.

Nothing brings out the spirit of Halloween quite like the eerie sight of edible eyeballs staring back at you. Be prepared for a delightful squeal of horror from your guests when presented with these spooky treats.

Pumpkin and Feta Frittata is an easy dish to whip up for breakfast, brunch, or even dinner. The creaminess of the feta cheese perfectly complements the sweetness of the pumpkin, and the eggs tie everything together.

These flavorful and moist poached chicken sandwiches are the perfect picnic staple or lunchtime treat. Poached in a light broth to keep it tender and juicy, the chicken is then blended with a refreshing mix of mayo, herbs and served on fresh, crusty bread. This sandwich is simplicity at its best, proving that a few quality ingredients can come together to create something truly delicious.

Cheese sauce for pasta is a quick and easy way to enhance the flavor of your favorite pasta. This creamy, thick sauce is full of intense cheese flavor, perfect for pasta, lasagna or casseroles.

Eggs in Pots are a classic French dish that is both elegant and easy to prepare. This recipe features the creaminess of fresh eggs cooked in a water bath with a mix of cheese, cream, and your choice of add-ins like ham, herbs, or spinach. It’s an incredibly satisfying dish that is perfect for breakfast, brunch, or even a light dinner.

Looking for a simple, yet delicious recipe for breakfast or brunch? Try our Smashed Eggs! These are hard-boiled eggs mashed with a flavorful butter mixture and topped with chives, perfect to be served on toast. They are incredibly easy to make and will be a hit with the whole family.

This Gourmet Chicken Sandwich Filling elevates the humble chicken sandwich to a whole new level. Made with tender, oven-baked chicken, creamy mayonnaise, and fresh veggies, this recipe is sure to be a favorite for lunch or any time of day. With its delicious savoury taste, this recipe is a perfect blend of flavours suitable for the entire family.