Gluten-free diet - quick and easy recipes - page 19

This recipe is healthy and they don't look it because the taste is spectacular. Learn how to make the best cookies in the world.

This dish is a traditional Italian meal. The base of risotto al Parmigiano is cheese and butter. In this recipe with mushrooms and chicken, you will obtain a bowl of delicious rice.

In this recipe from Juice: Recipes for Juicing, Cleansing & Living Well, the earthy sweetness of parsnip, carrot, and beet gets a sweet-tart boost from Fuji apple.

Nothing could be simpler, or better for you: curly kale leaves stripped of large stalks, quickly wilted in simmering water, then tossed with extra-virgin olive oil, lemon zest, and red pepper flakes.

In this quick, healthy recipe for porridge adapted from Food & Wine magazine, quinoa simmers with dried figs, maple syrup, cinnamon, and nutmeg. Milk and a sprinkling of chopped, toasted pecans and halved figs complete this nourishing breakfast.

This alternative to basil and pine nut pesto is great on pizza, pasta, or straight from a spoon.

A bright-tasting variation on traditional chicken salad, with a flavor profile inspired by Mexico. Greek yogurt, cilantro, jalapeño, and lime juice yield simple but striking results. Use as a sandwich filling, or pile on top of a simple green salad for a healthy lunch.

For this fresh, healthy summer salad recipe that balances sweet, tart, and salty, grilled watermelon, combines with feta, and mint.

In this easy, refreshing gluten-free tabouli recipe adapted from Whole Foods Market, cooked quinoa is seasoned and mixed with parsley, green onions, grape tomatoes, and cucumber.

Move over Mike’s Hot Honey and Bees Knees Spicy Honey, you can make your own chile-infused honey. It’s only the hottest new condiment, that’s all. Drizzle it over pizza, ribs, chicken, fruit, and even vanilla ice cream. Your chile-infused honey would be great on this Roasted Pepper and Spicy Sausage Grilled Pizza recipe.

Are you surprised to see such a fancy dessert? Don’t be! Christina Lane made this one dairy-free and naturally sweetened so that she doesn’t feel badly about eating it for breakfast. And she tops it with fruit soaked in honey just because it tastes good. (Honey is acidic and it breaks down the fruit while it rests.) Lane used figs because summer was in full swing when she perfected this recipe, but mango and raspberries are great here too.

The Spanish potato omelette is quick and an easy meal to make at home. This is a simple and delicious recipe, with ham and cheese is better than ever!

Sweet potato chips are a healthy and delicious snack. This recipe pleases from the elderly to the children, as it is super crispy.

Easy, quick, healthy and delicious. This quinoa salad recipe has everything and you can't miss it!

This is just one of the million kale recipes. This salad is a must!

Kimchi is a Korean dish made from a fermented preparation with Asian cabbage as the basic ingredient. Here, you will find the traditional recipe. Cook it at home!