Flour

Flour - quick and easy recipes - page 28

1919 recipes

Have a look at these recipes! These are our recipes from the category flour – suitable for various occasions. Check out one of our great 1919 recipes. Are you in a hurry or do you like relaxing in the kitchen with a good recipe? The preparation time for the following recipes is 1 - 4320 minutes. The time estimate is given for each recipe. If you need help choosing, we recommend The Best Devilled Sausages, The most delicious mushroom soup recipe, Traditional gingerbread recipe, Homemade Chicken Chow Mein Recipe. They are among our most sought-after and popular recipes. We’re sure you’ll love it!

Beef Roulades

The beef roulades are a popular classic of German cuisine. This recipe takes this classic to a new level. You will love it!

Potato Dumplings like Grandma's

Potato dumplings are a delicious side dish that pairs perfectly with meat dishes. They have a rich and earthy potato flavor and are wonderfully fluffy. These dumplings are a traditional dish that is popular in many European countries, especially in Germany.

Carp Blue a la Grandma's Style

Carp Blue is a traditional German dish, often served at Christmas. The carp is cooked in a spicy broth and then served in a special blue sauce. This dish is not only delicious, but also healthy, as carp are rich in Omega-3 fatty acids.

Best Ginger Cookies Ever

Delicious and spicy ginger cookies, perfect for the holiday season or any time you need a sweet treat. Made with candied ginger, these cookies have a delightful kick.

Gluten-Free Shortcrust Pastry

A gluten-free version of a classic shortcrust pastry. It is crumbly, light and perfect for pie bases, tart cases or quiche.

Gluten Free Sponge Cake

A light and fluffy sponge cake that is gluten free. Perfect for those who have gluten intolerance or anyone looking for a delicious and healthier alternative to the traditional sponge cake.

Greek Almond Biscuits

Crunchy and almond-packed, these biscuits are the perfect accompaniment to a cup of Greek coffee. They are light to eat but packed with the rich taste of almonds and a touch of lemon.

Honey Biscuits

These sweet, flavorful biscuits are an ideal treat for tea time or as a dessert. Crunchy on the outside and soft on the inside, they're made with honey, offering a unique and delicious taste.

Pihe Soft Gingerbread

This recipe offers a magnificent, soft version of the traditional gingerbread, which can be the ornament of any festive table. Its preparation is simple, and the end result will amaze everyone.

Pork Loin Pouches

Pork Loin Pouches is an original Hungarian dish, made from pork loin stewed in a heavenly sauce. Spices and vegetables are placed in the pouch of the loin, which release their flavors into the meat. This dish is not only delicious but also looks beautiful, making it an excellent choice for special occasions as well.

Roasting a Baby Turkey

Roasting a baby turkey is a festive dish that can be an excellent choice instead of the traditional turkey. Baby turkeys are smaller, more delicious, and faster to prepare.

Soft Gerbeaud Cake

The Soft Gerbeaud Cake is a traditional Hungarian dessert made with nuts, jam, and chocolate. Its tasty, crumbly dough and rich filling will knock everyone off their feet. It's an ideal choice for holidays, or just for an everyday treat.

Vegan Gingerbread

A healthy, vegan alternative to traditional gingerbread. Its taste will surely win over everyone who tries it!

Poppy Seed Macaron

A French classic with a Hungarian twist. The delicious poppy seed filling harmonizes excellently with the light macaron shell.

Fried Carp Fillet

The traditional fried fish is an integral part of Hungarian cuisine. The carp fillet is particularly delicious and tender, and when fried, it can be a truly special dish.
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