Dishes up to 5 ingredients - quick and easy recipes - page 8
400 recipes
See the most tasty recipes from the category Dishes up to 5 ingredients. Try one of these 400 recipes. These recipes will take about 5 - 720 minutes to prepare. In addition to the ingredients and procedure, each recipe includes an approximate preparation time and number of portions. If you need help choosing, we recommend Best Old-Fashioned Tuna Sandwich Ever, How to make potatoes in air fryer?, Basic Chinese Curry Sauce, Homemade Custard Powder Recipe. They are among our most sought-after and popular recipes. We’re sure you’ll love it!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/kYTTZmdWg3YLPMJNdLDi/91b402cbc219671cf8c1c9d6dfbb06.png "Recipe preview Hamsi Tava - fried sardines Turkey")
Hamsi Tava - fried sardines Turkey
"Hamsi Tava" is one of my favorite Turkish dishes. It is a classic coastal dish made mainly with fresh sardines. I first came across it on my trip to the Black Sea coast of Turkey and was impressed by its simplicity and delicious taste. Sardines are dipped in cornmeal and fried until crispy.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/LjyIRY2gbNps8HGejT02/bdfb53c15a931ab08c21e01c6dad29.png "Recipe preview \"Reiberdatschi\" Bavarian potato pancakes")
"Reiberdatschi" Bavarian potato pancakes
I always love cooking Reiberdatschi for my family, especially when it's chilly outside and we want something cozy. It's a typical Bavarian dish that is popular in many southern German households. They are crispy, hearty and incredibly tasty, especially when served with fresh apple sauce.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/PmUxyHBBiGsFmv_1hbto/7725ec035dcb8e120521862dea2cfb.png "Recipe preview Healthy breakfast - cooking oatmeal")
Healthy breakfast - cooking oatmeal
Porridge has always been a favorite in my family. Especially in the cold winter months or when we're feeling a little sickly, the recipe for this warming and healthy porridge is just right - it's easy to prepare and works wonders for us every time.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/nJDgACUsvAUUJMiDGQFP/4383d36edffd8d64847c395185a7b9.png "Recipe preview Healthy oatmeal cookies without sugar")
Healthy oatmeal cookies without sugar
I love these healthy oatmeal cookies! It's a quick and easy snack when you have a craving for something sweet. With natural ingredients and no sugar, they have a wonderful flavor. Through my personal experience with this recipe, I've found some helpful tips and tricks to make them perfect.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/FbrCqcZdFa_0qDu2JFwM/81b6746e15b251a1269a159a096619.png "Recipe preview Cook traditional bone broth")
Cook traditional bone broth
This hearty bone broth is a traditional recipe that I make all the time, especially in the colder months. From time to time I also throw in leftover organic vegetables, such as carrot peels or leeks, which gives my broth an even more intense flavor. It is not only extremely tasty, but also particularly nutritious and healthy.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/qtCADs5c5x67AjwpLvxR/e3f8dce27e639bd71d85bb0f2f3ebb.png "Recipe preview Autumn cauliflower potato soup")
Autumn cauliflower potato soup
This recipe for cauliflower potato soup is one of my favorite soups for the cold season. I have made this soup countless times for my family and it is always a joy to see the velvety taste of the soup enjoyed by all. The recipe is suitable for vegetarians.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/Q0fMLEKomeW7dVGQvCEm/cea1ff4165c30a69468f7efeff8920.png "Recipe preview Vegan bacon from seitan")
Vegan bacon from seitan
As a vegan for years, I could really miss the crunch and smoky flavor of bacon. After trying a few plant-based alternatives that didn't fully satisfy me, I decided to create my own vegan bacon. After countless experiments and adjustments, I'm proud to share this recipe with everyone- vegan bacon is delicious !
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/_M0PhSQ8iQo-_M_JOyNA/321af097c7538227084553853e5b21.png "Recipe preview Beet salad with apple full of vitamins")
Beet salad with apple full of vitamins
This recipe is a family favorite and I make it often for lunches and picnics. It's a fresh and crunchy salad with a sweet and tart flavor that goes well with grilled chicken or fish. The combination of beet and apple gives this salad a beautiful color and if, like me, you love the taste of fresh lemons and dill, then this salad is a must for you.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/com/recipe/toZsc2ilvWXHWyw6VQOF/03a5369f5b445665ee2d8b0ec96df8.jpeg "Recipe preview Traditional Escalivada al forn")
Traditional Escalivada al forn
Escalivada al forn is one of my favorite recipes of traditional Mediterranean food. I have prepared this recipe many times, usually during the summer, when the vegetables are at their peak of flavor. I mainly use eggplant and red peppers, but you can also add onion and tomato if you feel like it. This dish is simple to prepare, nutritious, full of flavor and perfect to serve as an appetizer or side dish.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/bBjUHGSVYnkpm8JBFTmS/52b68b7c99be46cf25a83f983a7d25.png "Recipe preview World's best coleslaw")
World's best coleslaw
I've been trying out different coleslaw recipes over the past few years. This recipe, which I present to you here, has proven to be universally loved and tasty. This coleslaw is simply made with shredded white cabbage, carrots, and a light vinegar oil dressing and makes an excellent side dish for barbecues or other main meals. Quick and easy to prepare !
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/rhb4ROKt8sBtmeO0ElNb/c615d16b00fb99fa28282b849cb653.png "Recipe preview \"Black cabbage\" (kale) with jacket potatoes")
"Black cabbage" (kale) with jacket potatoes
An easy-to-prepare and healthy dish that just feels good with its hearty flavors, especially in the cold season.Black cabbage is very similar to kale (kale). I love the combination of the earthy flavor of black cabbage and the simple side dish of jacket potatoes. It's delicious, nutritious,healthy and most importantly easy to prepare for the family lunch table.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/DnyKWki8th6ej4zy1TjE/aa3702d2961da627530267403ef6bf.png "Recipe preview Fried beef liver housewife style")
Fried beef liver housewife style
One of my absolute favorite recipes and a classic of German cuisine is roasted beef liver. I have been preparing this dish in my own kitchen for years and have made small adjustments over time to perfect it. I am very happy to share it with you here.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/26IDfoFyAVtcbQU-J4xG/230a44291ef5e2b2f7217ec9c75a81.png "Recipe preview \"Rakott Krumpli\" Hungarian specialty")
"Rakott Krumpli" Hungarian specialty
This is one of my favorite Hungarian recipes that has been passed down in my family for generations. Rakott Krumpli is a Hungarian dish that consists of potatoes, sour cream, sausage and eggs. It is prepared as a casserole, with the ingredients piled on top of each other. It is perfect for cold winter days and always a hit at family gatherings.
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/VTOO1oWolDhEfzRSu0HA/45ebe0aaecc25e9f3e497deaffaafa.jpeg "Recipe preview Pickled vegetables different varieties")
Pickled vegetables different varieties
This recipe for pickled vegetables is a must-have in my kitchen and I have made it countless times. Pickling vegetables is a great way to preserve leftover vegetables in a tasty way, turn them into a delicious side dish, or add flavor to salads, sandwiches, etc. The wonderful thing about this method is that you can experiment with different types of vegetables and flavors.
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Quince jelly according to grandma's recipe
I love to offer my family and friends this quince jelly from grandma's recipe. It is aromatic, sweet and always reminds me of the warm and cozy afternoons at my grandma's house. It always involves a little patience, but the result is worth it every time!
:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/hTMk9icSfibPmqTsTRd5/c274cab8bc942de2558ad748ca1c9b.png "Recipe preview Pumpkin columns from the oven")
Pumpkin columns from the oven
I learned this wonderful recipe for oven-baked pumpkin wedges from my grandmother and I've been making it off and on for years, especially in the fall when pumpkins are in season. It's easy to prepare, vegetarian and incredibly delicious. You can serve it as a main dish or as a side dish with meat or fish, depending on your preference.
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