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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/j8pJiM-daxZcnsSW7S2A/370e1af8490aa3d293b65b5d59914b.jpeg "Healthy Elderflower Syrup")
Source: Pixabay: RitaE
Healthy Elderflower Syrup
This elderflower syrup recipe is characterized by natural sweetness and intense aroma of elderflowers. It's a great alternative to the classic store-bought syrups.
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Ingredients
number of servings
10
- 20 pieces Large basil flowers
- 1 kg sugar
- 1 l water
- 2 Pieces lemons
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Directions
60 min.
1. Step
Prepare all the ingredients.
2. Step
Rinse the basil flower in cold water and let it drip off.
3. Step
Boil water with sugar in a pot until the sugar is completely dissolved.
4. Step
Add the basil flowers and sliced lemons into boiling water. Cook for 20 minutes.
5. Step
Strain the finished syrup, let it cool down and then pour it into clean bottles.
6. Step
Keep the bottles in the refrigerator.
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