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Pine Cone Punch

Name: Pine Cone Punch
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 7.5 ounce unsweetened pineapple juice; 5 ounce dark rum such as gosling s or myers s; 2.5 ounce fir or pine liqueur such as zirbenz; ice cream

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Inspired by the idea of making a camping cocktail, we thought it’d be novel to use a little pine liqueur to bring the taste of the great outdoors to the canteen. We found the punchy, herbal liqueur a little tricky to mix with, but ultimately we were able to balance it out with some dark rum and a little pineapple juice. This recipe is scaled to fit into a canteen, and serves four.

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Ingredients

number of servings

7¹⁄₂ ounce unsweetened pineapple juice Added to
5 ounce dark rum such as gosling s or myers s Added to
2¹⁄₂ ounce fir or pine liqueur such as zirbenz Added to
ice cream Added to

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Directions

5 min.

1. Step

Combine the pineapple juice, rum, and liqueur in a 6-ounce container with a tightfitting lid. Cover and refrigerate until ready to serve. (The mixture will keep for up to 2 days.)

2. Step

When ready to serve, stir the mixture to recombine and then pour over ice.

3 February 2023

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