VIDEORECIPE Seafood San Choy Bow with Prawns Recipe

Name: Seafood San Choy Bow with Prawns Recipe
Prep time: 30 min
Total time: 30 min
Yield: 6
Ingredients: 150 g rice noodles; 2 cups boiling water; 1 onion; 2 spoon ginger; 200 g mushroom; 1 Capsicum; 1 tablespoon tamari; 0.5 Lemon juiced; 2 spoon garlic; 360 g shrimps; lettuce

Tammy

Try this Chinese lettuce wrap with prawns, mushrooms, and other vegetables, to make a simple meal for yourself and others!

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The recipe can be found in this article

4 simple ways to prepare and cook prawns

Ingredients

number of servings

150 g rice noodles Added to
2 cups boiling water Added to
1 onion Added to
2 spoon ginger Added to
200 g mushroom Added to
1 Capsicum Added to
1 tablespoon tamari Added to
¹⁄₂ Lemon juiced Added to
2 spoon garlic Added to
360 g shrimps Added to
lettuce Added to

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Directions

30 min.

Put the rice noodles into a bowl and pour in the boiling water. Set aside. Prepare the noodle sauce by frying oil on low heat, and adding chopped onion, ginger, chopped mushrooms and capsicum, and tamari. Once lightly fried, add drained noodles and mix. Add lemon juice. In another pan, fry minced garlic in oil. Add prawns and fry till crispy. To serve, first put lettuce leaves in your bowl, then add the vegetable noodles, prawns, and other toppings such as sliced carrot or peanuts.

22 February 2023

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