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This easy recipe teaches how to make the best homemade Carpaccio, one of the classic dishes from Italian cuisine. Don't miss it!

Flan is a dessert made with a custard, having as main ingredients whole eggs, milk and sugar, which is then refrigerated to obtain a creamy, gelatinous texture.

These gluten-free cupcakes are soft, sweet and a perfect treat for anyone following a gluten-free diet. They are easy to make and can be customized with any flavor of frosting or decoration you desire. They also make a great dessert option for parties and special occasions.

Also called moon pies, whoopie pies are actually two little cakes sandwiched together with a layer of frosting in the middle. They’re the ideal treat to pack up and take on the road, to a school bake sale, the office, or a party potluck. For more icing-filled inspiration, check out our Gingersnap Sandwich Cookies with Lemon Filling, Little Ditsy Cream Pies, and Chocolate Sandwich Cookies with Peppermint Buttercream Filling.

This easy recipe teaches how to make the best homemade mini Christmas fruit cake. Don't miss it!

One of my favorite dishes is mushroom risotto, mainly for its authentic flavor and creamy texture. This Italian dish is extremely versatile and comforting, a tasty delight to share at any gathering. Every time I prepare it, it transports me to beautiful Italy in every bite.

If you’ve never tried apple brandy, fall is the perfect time, though Jackson Cannon’s Jack Rose is delicious any time of year. Be sure to use Applejack, a potent American spirit that dates back to Colonial times, and not another apple brandy. Blended with perfect proportions of fresh lemon juice and homemade grenadine, it makes a lovely cocktail. For a full trio of 3-ingredient cocktails, take a look at the Obituary Cocktail and the Gold Rush cocktail too.

This juicy fruit pie is a tasty addition to afternoon coffee or tea. It's light, delicious, and full of fruit.

Try Thai noodles with chicken meat, prepared according to an authentic recipe.

This recipe teaches how to make homemade cauliflower and potato "sopes", a typical Mexican dish. Don't miss it!

The Monte Cristo sandwich is an all-time classic and a delightful twist on the basic ham and cheese sandwich. This filling and flavorful dish is cooked until golden brown, then dusted with powdered sugar and served with a side of raspberry jam. Its delightful combination of sweet and salty will definitely be a favorite at your table.

I love baking these nut cookies at Christmas time. They remind me of my childhood and the cozy hours I spent in my grandmother's kitchen. The spice of the nuts, the tender, buttery cookie dough and the light touch of vanilla sugar make them irresistible. I always look forward to baking them and look forward even more to giving them as gifts and enjoying them.