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Perfect and healthy pasta with carrot-pumpkin sauce that will warm and fill you up.

This nutritious and tasty mushroom soup with vegetables is ideal for warm lunches or dinners. A treat for all lovers of mushrooms and vegetables.

Salmon with orange sauce is a lovely combination of sweet and sour sauce, which perfectly complements the flavor of the salmon. Easy to prepare, but the result is beautiful and tasty.

This delicious cherry pie with pudding is the ideal choice for people who love sweet desserts. It's delicate, tasty, and easy to prepare. The combination of fresh cherries and creamy pudding filling will definitely delight your taste buds.

I am a lover of traditional Polish cuisine. The secret depends in the highest quality ingredients and patience during curing. Try this recipe and see for yourself how tasty homemade cured meat can be.

This salad is my favorite for its delicious combination of flavors. It's a simple yet delicious way to incorporate tofu into your diet. I regularly make it as a quick and healthy dinner.

The recipe for preserved pumpkin with pineapple has become my favorite not only for its sweet and slightly exotic taste, but also for its easy preparation and long shelf life. It's a great way to enjoy a taste of summer during the cold winter months. I recommend it to anyone who likes both pumpkin and pineapple to try.

Pickles are the perfect way to use vegetables from your own garden throughout the winter season. Pickles are great as a side dish, in a salad, or just for flavour.

This dish is a classic of Czech cuisine that never gets tired and always pleases. The preparation is a bit more demanding, but the result is worth it. The pepper sauce will give the meat the right flavour and the tenderloin will be beautifully juicy thanks to it.

This recipe for pasta with tuna and vegetables is an excellent way to prepare a tasty and healthy lunch in just a few minutes. The tuna provides plenty of protein, while the vegetables supplement vitamins and minerals.

Cream sauce with chicken and mushrooms is a favorite dish not only in our family. I regularly prepare it for weekend lunches and everyone always enjoys it.

Gluten-free cornmeal bread is an excellent choice for those with celiac disease or gluten sensitivity.