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Roasted beetroot
It's a simple but very tasty recipe that preserves the natural sweetness of the beets while baking adds a great, caramelized layer on top.
Pork brisket on mushrooms
For this recipe, I always look forward to the moment when I roast the pork brisket until golden and then pour the fragrant mushroom sauce over it.
Sweet potato puree
Sweet potato puree is a rich, creamy and healthy side dish for grilled meat or fish.
Carrots with peas
This is the recipe that comes to mind when I think of my mother's home cooking. Carrots with peas is a dish that has always been very popular with us, both as a side dish for dinner and as a light meal on its own.
Halloween eyeballs
They are a huge hit at every party and leave my friends and family squealing with both delight and feigned horror. The recipe is simple, yet the result is a basket full of creepy, tasty candy eyeballs that will give a fun, spooky vibe to your Halloween night.
Concentrated vegetable bouillon
Preparing your own broth is a great idea for people who are looking for natural and healthy alternatives to bought stock cubes. I myself have been preparing this simple recipe for years and am always delighted by its intense flavor and aroma. I assure you that it suits not only vegetarians, but also anyone who wants to taste a delicious homemade soup.
Beef with cranberry sauce
Recipe for perfect beef with cranberry sauce, which is suitable for the festive table.
Kale juice
Kale juice is a healthy and energetic alternative to traditional drinks. Rich in vitamins and minerals, it not only improves digestion, but also strengthens the immune system.
Pear pudding
It is a traditional Czech delicacy made from pears. Povidla is a great addition to baking or just on bread.
Stewed vegetables
A perfect side dish in the form of steamed vegetables that goes well with the main dish and meat.
Potatoes as if from a campfire
This recipe is a real proof of how tasty dishes can be made from potatoes. They are extremely tasty, soft on the inside and have a crispy skin on the outside. The taste is reminiscent of potatoes roasted in a campfire.