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This easy recipe teaches how to make the best homemade Panini, a popular dish from Italian cuisine. Don't miss it!

This easy recipe teaches how to make homemade Shortbread, a typical Scottish recipe. Don't miss it!

This simple recipe helps you to improve the taste experience of jarred red cabbage. With just a few additional ingredients, the red cabbage turns into a fine side dish that goes perfectly with roasted meat or fish.

Recipe for a simple roasted chicken in the oven.

Recipe for pork sauté on mushrooms, which is simple to prepare and easy to handle even beginners in the kitchen.

Baked pork knuckle is a very delicious and flavorful traditional recipe. The secret is in the slow cooking of the knuckle, which makes the meat juicy and melts in your mouth. Follow this step by step and achieve a dish full of flavor.

Sardines in tomato sauce is a flavorful seafood dish with a Mediterranean flair. Fresh sardines are slow-cooked in a simmering tomato sauce with garlic, chili peppers, and a hint of lemon. It's a simple, hearty, and delicious meal perfect for a weeknight dinner.

This hearty and delicious Slow Cooked Curried Sausages recipe is perfect for a comforting and satisfying meal on a cold day. This dish is loaded with juicy sausages, hearty vegetables, and a flavorful curry sauce that will surely tickle your taste buds.

This is one of my favorite Hungarian recipes that has been passed down in my family for generations. Rakott Krumpli is a Hungarian dish that consists of potatoes, sour cream, sausage and eggs. It is prepared as a casserole, with the ingredients piled on top of each other. It is perfect for cold winter days and always a hit at family gatherings.

Reimagine breakfast with this savory twist on a classic! Our savory French toast is a glorious combination of crisp edges, fluffy middle and a tangy parmesan crust, perfectly blended to delight your tastebuds. This dish is perfect for breakfast, brunch, or a light meal anytime.

This creamy pasta dish combines the nuttiness of hazelnuts with the subtle sweetness of leeks and the earthy flavor of Brussels sprouts. It's easy-to-make and perfect for a hearty weeknight dinner.

Korean Fried Rice, also known as Kimchi Bokkeumbap, is a popular, simple and delicious comfort food from Korea. Fried rice is a creative and flexible dish, adjust ingredients as per preference. The recipe demonstrates a classic Korean style fried rice including kimchi and spam, and topped with a fried egg to serve.