Side dish - quick and easy recipes - page 49

This vibrant Carrot Pickle recipe is an Indian style dish that is incredibly tasty and packs a real punch of flavor. These pickled carrots provide a refreshing tanginess and crunch that can be a perfect addition to any meals. Packed with spices and brimming with deliciously tangy flavors, this unique spin on traditional pickles is a definite crowd pleaser.

This quick, easy, and non-toxic Play Dough recipe is perfect for kids' school projects or just some afternoon fun. Made with simple kitchen ingredients, this DIY play dough is so soft and pliable, your kids will love making shapes and creating things out of it. Set your kid's imagination free with this Play Dough Recipe!

Lebanese Bread, also known as Khobz al Khabbaz, is a super soft and pliable round flat bread that is an everyday staple in Lebanon. Traditionally baked on a domed or convex metal griddle, this bread comes out chewy, slightly tart and totally delicious.

Sushi Rice or Shari is the foundation to any good sushi. The perfect sushi rice should be slightly sticky but not mushy, with each grain still retaining its shape. It is gently seasoned with a mixture of vinegar, sugar, and salt, giving it a mild, tangy flavor that complements the ingredients typically used in sushi filling.

Tonkatsu Sauce, also known as Japanese BBQ sauce, is a perfect blend of sweet and tangy flavors. Perfect to serve with breaded pork cutlets, it is wonderfully versatile and can make an amazing addition to a variety of dishes.

Spanakopita is a popular Greek savory pastry dish that combines a filling of chopped spinach, feta cheese, onions, egg and seasoning, enveloped in crispy, flaky phyllo dough. This recipe makes for a perfect appetizer or a light vegetarian meal that can be enjoyed any time of the day.

San Choy Bao, a popular Chinese dish, are lettuce wraps filled with savory-sweet ground chicken. Perfect as a light appetizer or side dish. It's a healthy and flavor-packed recipe that's a delight to both kids and adults.

Muesli bars are a healthy, protein-packed snack that are perfect for a quick energy boost on-the-go. Packed with oats, dried fruits (such as raisins, apricots, or cranberries), seeds, and sweetened with honey, they're simple to make and versatile for easy tailoring to individual tastes.

This homemade garlic sauce, also known as Aioli, is a simple yet amazing sauce that holds an exceptional taste. This versatile sauce is perfect to pair with a wide range of dishes, like grilled meats, vegetables, or sandwiches, and adds a delicious punch of flavor.

This homemade garlic sauce, also known as Aioli, is a simple yet amazing sauce that holds an exceptional taste. This versatile sauce is perfect to pair with a wide range of dishes, like grilled meats, vegetables, or sandwiches, and adds a delicious punch of flavor.

If you are looking to add a homemade flair to your meal, this quick and easy flatbread recipe is perfect for you. The flatbread is light, fluffy, and full of flavor. It can be used in a variety of ways such as wraps, sandwiches, pizza base, or simply enjoy it as is with generous slather of butter.

A Dagwood Dog is a classic Australian fair treat, also known as a corn dog in America. It's essentially a hot dog sausage on a stick, coated in a cornmeal batter and deep fried to golden perfection. It's fun to make and is sure to be a hit at gatherings or kids' parties.

An exotic side dish that compliments any meal, this coconut rice is creamy, aromatic, and bursting with the taste of the tropics. It's a simple recipe that transforms regular basmati rice into a delightful delicacy using the rich goodness of coconut milk and some mild spices. It's perfect for those who fancy an elegant twist to their regular rice dishes.

Spring Rolls are a popular traditional Chinese snack. They are crispy, light, and delicious appetizers, the perfect start to a great meal. The filling is normally made with vegetables, but can also be made with chicken or shrimp. Spring Rolls are super easy to make and not time-consuming. Their crunchy taste will leave you craving for more.

Satay sauce, also known as peanut sauce, is a sweet-savory, spicy condiment commonly used in Asian and Indonesian cuisine. Its primary base are peanuts ground into a paste. This particular version of satay sauce is simple to make and full of flavor, making it a beloved dipping sauce for grilled meat, marinade, or even a salad dressing.

This classic homemade salsa recipe will take your tacos, nachos, and much more to a higher degree of deliciousness. This recipe is fresh, tasty, and takes only 20 minutes to prepare. The key to this dish is using fresh roma tomatoes and adjusting the ingredients to taste.