Meatless meals - quick and easy recipes - page 37

Tiger Toast is a fun, simple, and quick breakfast or snack idea that I’ve prepared countless times for my cute little nieces and nephews. It's a wonderful recipe because it's engaging for kids — who naturally love the quirky name — and appeals to parents due to the sustenance it provides. I've made variations of this recipe while babysitting and during family get-togethers, and it's always been appreciated.

Quiche Florentine is France's elegant answer to a breakfast casserole. Filled with spinach, cheese, and eggs, all nestled in a buttery crust, this recipe is a long-standing favorite of mine. I frequently prepare it for brunch gatherings, or to have throughout the week during busier periods when time is scarce. The light yet fulfilling nature of the quiche never fails to impress, its flavors are comforting and classic!

This Hungarian Mushroom Soup recipe is a magical blend of fresh mushrooms, tart sour cream, and a dash of smoky paprika. I cherish memories of the special occasions surrounding this heartwarming soup and have delightfully savored its rich and creamy taste. Inspired by traditional Hungarian cuisine, I've cooked this recipe many times and refined it with my personal touch.

Sweet Mustard Pickle is a pleasant addition to my snack menu. There's a certain satisfaction that comes from making homemade pickles. I love controlling the flavors and the balance between the tangy mustard and the sweet syrup really complements the salty, crunchy cucumbers. Over the years, I've adjusted the quantities of sugar and vinegar to suit my personal taste.

I make this recipe regularly since we have a celiac at home. These gluten free pancakes have worked well for us and are one of our favorite meals.

This delightful vegetarian-friendly dish marries the sweet and savory flavors of pumpkin and spinach with ricotta cheese and lasagna noodles. Topped with a creamy cheese sauce, this meal is the perfect comfort food for cold days.

The mushroom omelet is a delicate and healthy dish. Ideal for breakfast, dinner or just a light lunch. The soft and delicate flavor of the mushrooms combined with the texture of the eggs make this recipe a favorite for many.

A delicious and nutritious peanut soup from Bolivia. Peanut soup is a very complete dish, combining the mild flavor of peanuts with the pleasant texture of vegetables. It is an excellent choice for lunch or dinner.

This mushroom risotto is a simple dish, full of flavor and textures. The Thermomix makes it easy to prepare while maintaining the classic creaminess of this Italian dish. Excellent choice for a cozy dinner at home.

This is a simple, traditional recipe for pickling olives. It makes a delicious and healthy snack that you can enjoy any time of the year. It is not at all difficult to pickle olives yourself as in Mediterranean countries .

Golden, sweet, roasted onions are a great addition to many dishes. Add it to sandwiches, salads, pastas or stews, and you probably won't be able to resist!

Tomato risotto is a delicious meal that is equally good whether served as a side dish with meat or as a stand-alone dish. This combination of fresh tomatoes, flavorful rice and good quality Parmesan cheese makes it the perfect dish for a summer dinner.

Opt for a healthier and meat-free alternative with this delectable Chickpea Sandwich. It’s packed full of flavors with various veggies and chickpeas, suitable for a quick lunch or light dinner. This sandwich is sure to satisfy your hunger while proving to be delectably tasty.

Mushrooms on cream is a classic Czech dish that is ideal for warming up in the colder times of the year. It is simple to prepare and tastes great.

Baked rice in the oven is a delicious and unpretentious dish. It is ideal as a main dish or as a rich side dish. The cooked rice is mixed with sauce, vegetables and meat, and after seasoning it is baked in the oven until golden brown.