Pear and Plum Crumble

Saag Paneer is a delicious and highly nutritious Indian dish, traditionally made from spinach sautéed with spices and served with paneer - a kind of Indian cheese. This recipe serves 4 people and will only take you 45 minutes to prepare.

Custard biscuits are perfect for breakfast or tea time. By following this easy Granny's recipe, learn how to make the most delicious homemade custard biscuits.

A savory and hearty Silverbeet Pie that uses fresh silverbeet (also known as Swiss Chard), feta cheese and delicate puff pastry as the main ingredients. A perfect mixture of healthy greens, tangy feta, and buttery puff pastry makes this dish a satisfying yet healthy choice for lunch or dinner. It's a traditional dish often enjoyed in Mediterranean communities, but also a unique addition to any gathering.

Sweet Mustard Pickle is a pleasant addition to my snack menu. There's a certain satisfaction that comes from making homemade pickles. I love controlling the flavors and the balance between the tangy mustard and the sweet syrup really complements the salty, crunchy cucumbers. Over the years, I've adjusted the quantities of sugar and vinegar to suit my personal taste.

This easy recipe teaches how to make the best homemade Special Fried Rice, an authentic dish of Korean cuisine. Don't miss it!

This easy and quick recipe teaches how to make Christmas prawns at home. Don't miss it!

Patty pan squash pancakes are a delicious, simple and quickly prepared dish that vegetarians will particularly love.

Mix all the ingredients and fry the pancakes on a pan greased with oil from both sides.