Recipes - page 247

This Roasted Rack of Lamb recipe is a classic and delicious dish that features tender meat crusted in a blend of garlic, rosemary, and thyme. Perfect for special occasions, it is surprisingly easy to make but guaranteed to impress. The rack is oven-roasted to bring out all its natural flavors but remains juicy inside with its golden brown exterior.

This Chicken and Macaroni Bake strikes the perfect balance of creamy, carb-loaded goodness with tender chicken pieces.

Laksa is a popular noodle soup with many ingredients, originating from the Peranakan culture and can be found in some regions of Singapore, Indonesia and Malaysia. This culture is a blend of Malay and Chinese cultures.

A healthier version of potato salad that is also suitable for vegans.

This easy recipe teaches how to make the best homemade chocolate-covered strawberries. Don't miss it!

This is one of my favorite recipes for a healthy and delicious side dish, Thermomix pumpkin puree. I am always fascinated by how quick and easy it is to make with the Thermomix. Every time I make it, I love the vibrant color and smooth texture it leaves on the plate.

Recipe for quick and our favourite banana-apple pancakes, which I prepare for my children.

Guacamole is a classic Mexican dip. It is creamy, flavorful, and perfect for dipping tortilla chips or as a topping for tacos, burritos, or fajitas.

Who says milkshakes are only for summer? Not us! These fantastically autumnal treats are so good you should probably make a double batch. For an adult version, add a shot of bourbon to the blender before mixing. Just before you begin, make a half batch of Easy Whipped Cream. Make-ahead note: Make up to 1 hour in advance, then freeze airtight; warm slightly while stirring before serving. For more cool milkshakes, check out our Chai Frozen Milkshakes, Stout Chocolate Malt, and Guinness Milkshake.

Jollof Rice is a popular West African dish made from rice, vegetables, and flavorful spices. The dish is known for its vibrant reddish-orange color and is a staple at celebrations and gatherings.

This easy recipe teaches how to make the best homemade Crispy duck fat potatoes. Don't miss it!

Chicken piccata is a famous dish in Italian cuisine. This recipe is an authentic preparation! Don't miss it and learn here how to make it at home.

A zesty, refreshing drink perfect for any time of the day. This homemade seltzer drink is a refreshing and easy way to stay hydrated and it's far better than store-bought alternatives.

This recipe is not only perfect for vegetarians and vegans, but also for anyone who wants to enjoy a flavorful and healthier alternative to traditional burgers.

Salt and pepper are classic corn toppings, but with the simple addition of nori (dried seaweed), dried orange peel, ground red chile pepper, black and white sesame seeds, and garlic, this common seasoning combination turns into the ultimate umami mix. Togarashi is a small Japanese red chile that can be found in both dried and fresh forms ranging from flakes to powder, and it is often associated with packaged chile-related Japanese spices.

Carbonara is a classic Italian pasta dish known for its simplicity and rich flavors. Made with eggs, cheese, pancetta, and black pepper, this creamy dish is sure to be a hit at your dinner table. Serve it with freshly grated Parmesan cheese and enjoy the ultimate comfort food experience.

This recipe for stuffed oven squash is a real fall favorite in my household. I always look forward to pumpkin season so I can make this warming and satisfying dish. The squash turns out soft and sweet on the inside, while the ground beef and vegetable filling is savory and tender. It's a real treat and the perfect comfort food!

This easy recipe teaches how to make the best homemade plum jam. Don't miss it!

You can prepare this cake, including baking, within an hour 😊

With this recipe you will make happy all the children who are already preparing for the party. Delicious, beautiful and fun.

"Creamed leek is a lovely and delicious recipe that I have made many times in my family. It offers a creamy texture paired with the unique flavor of leek. It is easy to prepare and makes a great side dish for meat or fish. Thanks to its smooth creaminess and the mild onion notes of the leek, this creamed leek literally melts in the mouth.

Classic, elegant, and stiff, the martini is a simple fusion of gin and dry vermouth, stirred together with ice, and strained into a chilled glass. The main variables are the proportion of gin to vermouth, and what you choose to garnish with. This recipe uses a 2-to-1 for the former, though 4-to-1, even 5-to-1, is popular. For some, washing the martini glass with dry vermouth, then dumping the vermouth in the sink before stirring straight gin with ice, is just right.

If you’re not ready to give up egg yolks cold turkey but you want to make more healthy, lower-cholesterol choices, this is the omelet for you. Adding a single yolk to our Basic Egg White Omelet gives the dish just enough of the body that so many people think is lacking in an egg-white-only omelet. We recommend topping it with a touch of hot sauce. Special equipment: You will need an 8-inch nonstick frying pan.