Recipes - page 248

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Crunchy Crispy Baked Cauliflower Bites

These Crunchy Cauliflower Bites are the perfect combination of spicy and crunchy for a super satisfying snack. They're filled with nutrition and flavour, making them an excellent go-to when you need a healthy and tasty snack. Serve them as an appetizer or side dish to impress your friends and family at your next gathering.

Waffles without milk

A simple and tasty recipe for waffles without the addition of milk, perfect for people on a dairy-free diet. Despite the lack of milk, the waffles are extremely crispy and delicious.

Potato and sauerkraut casserole

The potato and sauerkraut casserole from Swabian cuisine is one of my favorite dishes, especially in the cold season. The combination of potatoes and sauerkraut may seem strange at first, but it tastes sensationally good. The potato casserole is a hearty, warming meal, perfect for cold fall and winter days.

Perfect Crispy Pork Belly Roast Crackling

The perfectly balanced flavors, the rich crispy texture complementing the juicy pork, and the aromatic appeal of herbs all work together to make this dish a memorable one.

Baked pike in Butter

This recipe for roasted pike in butter is one of my favorites. We've had this dish at many family gatherings and each time it's been a real hit. I believe your family and friends will appreciate it too.

English homemade mint sauce recipe

The mint sauce is famous in English cuisine for lamb, red meats and Yorkshire pudding. This homemade recipe is a must! Don't miss it.

Curd and Nutella dessert in a glass

A simple quick dessert that anyone can master.

Sour Milk Mug Cake

This simple recipe for a chocolate sour milk mug cake is perfect with a cup of coffee or tea.

Best Homemade Orecchiette Pasta

Experience a taste of Italy in your kitchen with our Orecchiette Pasta. This simple and delicious dish, with its unique little ear pasta, is a sure crowd-pleaser. Packed with fresh vegetables and a hint of garlic and chilli, it's a winning combination.

Lentejas (Spanish lentil soup)

This lentejas recipe comes straight from Spain and was lovingly made by my Spanish grandmother. When I was younger, I spent many happy hours in her kitchen listening to the fragrant aromas and lovingly prepared meals. This is a traditional, hearty and fulfilling dish that goes particularly well with cold winter days.

Stuffing for Turkey

This is a traditional and flavourful stuffing recipe for turkey. Made with sauteed onions, celery, and fragrant herbs, it adds a delightful taste to your holiday turkey.

Unbaked tiramisu

Quick and tasty no-bake tiramisu with mascarpone, biscuits and strawberries.

Granny's Authentic Breaded Veal Cutlet Schnitzel

Veal Schnitzel, popular in Austrian cuisine, is a true culinary delight. It's tender, crispy, and delicious! This classic dish traditionally made from tenderized veal slices, coated in flour, egg, and breadcrumbs, then fried until golden brown. Best enjoyed directly out of the frying pan while it still has that addictive crispy texture.

The Best Cake Base

An excellent and easily prepared cake base that is the perfect foundation for all your cakes.

French Quiche Pie

Quiche is a traditional French pie, mainly popular in the Alsace region. This recipe is for a typical version with a meat filling and a rich filling of eggs and cream. It's a delicate choice for brunch or a light dinner.
Tammy
Tammy
Recipe preview Authentic Chinese Rice Soup
Videorecipe

Authentic Chinese Rice Soup

Whether you're seeking a comforting meal for a chilly day or a gentle remedy for an upset stomach, Chinese Rice Soup is the perfect choice. Made from simmering rice in a flavorful broth, this soup offers a soothing and nourishing experience.

Fermented Beetroot Juice

A healthy and vitamin-rich drink, perfect for winter days. The health benefits of fermented beetroot are well-known - it is a source of probiotics, improves digestion, strengthens immunity. The prepared juice is exceptionally tasty and easy to prepare.

Tahini Dressing

For this easy tahini dressing recipe, the sesame seeds paste combines with lemon juice, garlic, kosher salt, and olive oil. Use it to dress a hearty chicken salad with greens and cucumber.

Sicilian Eggplant Spaghetti Alla Norma

This recipe is all about the aromatic blend of fresh tomatoes and aubergines with a balanced hint of chili and basil. The magnificent topping of salted ricotta cheese holds everything together so harmoniously, making it a masterpiece of Italian cuisine.

Chocolate Rice Krispies Ice Cream Cake

Strawberry, vanilla, and chocolate: These three colors are nostalgic for many of us, reminding us of the hot summers and ice cream parties of childhood. This cake is easy to make and shows off your creativity in the kitchen with the three different layers — cereal, ice cream, and whipped cream. You don’t even have to turn on the oven. The combination of soft ice cream and crunchy puffed rice will offer a great textual contrast. Plus, it’s just fun.

Christmas Linzer Cookies

This recipe uses the traditional Linzer dough recipe, but with extra flavor and decoration in the spirit of Christmas. Linzer can be an excellent choice for Christmas baking, as it is easy to make and deliciously divine. With the following recipe, you can easily and quickly prepare your own Christmas Linzer cookies.

Fresh Healthy Pear Salad

This lovely Fresh Pear Salad is a perfect choice for a light lunch or a refreshing side dish.

Easy Blender Hollandaise Sauce

Most people don’t try making hollandaise sauce at home because the classic method requires a water bath and constant attention to ensure a perfectly textured sauce. In this fast and easy version, we use a blender to emulsify butter and egg yolks into a perfectly smooth sauce with a hint of brightness from lemon juice. Use it for classic eggs Benedict, or drizzle it over broiled fish or steamed veggies. Pick a great new blender to make this sauce and everything else you want smooth.

Quick chicken soup against colds in 30 minutes

Chicken soup is a real classic. As a child, I always had it when I wasn't feeling well. Since then, it has been an essential meal for me, especially during the cold season. I've made this recipe time and time again, cutting the preparation time down to the bare essentials - perfect for those of us who are short on time but still want to enjoy a warm, home-cooked meal.