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A classic Italian dessert adjusted for those with an egg allergy or those who prefer to avoid them. This tiramisu is rich and creamy, with all the flavor of traditional tiramisu.

A classic French egg, ham, and cheese crêpe recipe, perfect for brunch, lunch, or a light supper. Game Plan: You’ll need to make the batter for Basic Crêpes before you begin.

This easy recipe teaches how to make the best homemade scrambled eggs, the typical American breakfast. Don't miss it!

This recipe is perfect for all chocolate and ice cream lovers. Without adding eggs, it's also suitable for vegans.

How to prepare an easy Thai meal with eggplant!

Recipe for a classic vegetable soup with egg, which I usually make during the week.

A quick and tasty salad that you can prepare from tuna.

A classic for every party and family meeting. Eggs in mayonnaise are always tasty, filling and look appetizing.

Prepare sweet gingerbread eggs at home, which will be a great choice for the Easter table or as a little treat with coffee. Their preparation is simple and the final look is very attractive.

The recipe for preserved pumpkin with pineapple has become my favorite not only for its sweet and slightly exotic taste, but also for its easy preparation and long shelf life. It's a great way to enjoy a taste of summer during the cold winter months. I recommend it to anyone who likes both pumpkin and pineapple to try.

Recipe for a boiled tomato sauce for pasta that you can prepare to stock up for the whole winter.

Christmas cookies prepared without using eggs.