Cooked - quick and easy recipes - page 49

A creamy broccoli soup that's full of flavour and nutrition, plus it's super quick to prepare.

It's a classic Czech delicacy that is great for the main meal and as an accompaniment to meat.

Nigiri sushi is one of the most popular types of sushi and its preparation is always a joyful challenge for me. It is small "assembled" pieces of rice covered with a slice of fresh fish fillet. Although the preparation process may seem complicated, with a little patience and care, anyone can master it. The most important thing is to use quality ingredients and follow the correct procedure.

Recipe for the best start to the day with oatmeal with protein.

Recipe for a fantastic cheese cream soup that will be especially popular with cheese fans.

Recipe for simple pasta with chicken, zucchini and peas.

I love to offer my family and friends this quince jelly from grandma's recipe. It is aromatic, sweet and always reminds me of the warm and cozy afternoons at my grandma's house. It always involves a little patience, but the result is worth it every time!

This is a hearty and filling dish that I often make when I have an abundance of potatoes. The ground beef mixes beautifully with the crispy fried potatoes, and a little fresh chive rounds it out at the end. It's a simple classic that's always a hit, whether at home, with friends, or even at parties.

One of my favorite dishes that I often cook for my friends and family is chicken fricassee with rice. This is a recipe I have perfected over the years and every time I cook it, it is a real treat. The chicken is incredibly tender and the rice picks up the wonderful flavors of the sauce. It's a simple but very tasty dish your family will love.

One of my favorite recipes in the fall season is this tasty pumpkin spaghetti. The combination of sweet squash and spicy garlic is simply irresistible. I've made it dozens of times and it's always a hit. This recipe is perfect when you want to whip up a quick and delicious dish on the table.

Every year during quince season, I especially look forward to making my homemade quince jam. It is a long-established family recipe that has been passed down for generations and is always loved. The flavors are intense and reminiscent of golden autumn days.

Pea soup with carrots is a delicious soup that is both healthy and nutritious.

I can still remember the first time I prepared pumpkin sweet and sour. At a dinner with friends, I put this dish on the table and it was an instant hit. A beautiful Hokkaido squash serves as the base for this exotic sweet and sour dish. Perfect for fall and full of delicious spices. It's surprisingly easy to prepare and will impress your guests.

This delicious, hearty broccoli ham casserole is a regular favorite at our family lunch table. Every time I make the casserole, the kitchen smells wonderfully of baked cheese. The interplay of creamy cheese, crunchy broccoli and flavorful ham is simply irresistible, and the crispy casserole is the icing on the cake.

Recipe for a delicious creamy sour potato soup that will warm you up on cold days.

Pea puree with cream is my favourite accompaniment to meat. I love its delicate consistency and the slightly sweet taste that plain peas have in them. The preparation is not difficult at all and with the cream, the peas take on a whole new dimension.